Chefs Ale - Amber Ale
The recipe created by the same Chefs creating Bravo! award winning cuisine. A crisp and uniquely bright flavor with a hoppy finish. The caramel notes make it a perfect match with the restaurant's wood fired pizzas, calamari and lighter foods.
Grain: Pale, Munich, Caramel & Chocolate
Hops: Liberty, Cluster and Hallertau.
IBU 21 / ABV 6.3% / 5.00
Roasty Toasty Pale Ale
A balance pale ale with lots of roasted flavor and a hint of cacoa nibs
Grain: Pale, Caramel Pilsner, Caramel, and Crisp Chocolate Pale Malt
Hops: Perle and Hallertau
IBU 14.1 / A.B.V. 5% / 5.00
Honey Bunches of Hops IPA
Hint of honey sweetness followed by huge waves of citrus, passion fruit and pear.
Grain: Pale, Caramel Pilsner and Caramel
Hops: Columbus, Centennial, Galaxy and Calypso
IBU 82.2 / A.B.V. 8.5% / 5.50
Complete Breakfast - Oatmeal Stout
Lots of specialty malts and spicy hops fit the flavor profile of a delicious breakfast of oatmeal with raisins and a cup of coffee
Grain: Oat Flakes, Pale, Caramel, Chocolate, Honey Malt, Victory, Black and Special B
Hops: Phoenix and Liberty
IBU 25.6 / A.B.V. 6% / 5.50
Bravo!Beer Flight - Enjoy a sample of four of our Handcrafted Beers. Four and one half ounce pours of each 6.00
Growler to Go - Comes in a half-gallon glass growler. 15.00 (Return your growler and exchange it for a new one and a refill 11.00)