Party Planner Menu

This party planner is designed for groups or parties with 10 or more guests.
We can prepare all of your needs for pick up with 48 hours notice.

  • Appetizers
  • Party Trays
  • Soups & Breads
  • Salads
  • Sandwiches
  • Pans of Bravo! Lasagna
  • Entrees
  • Specialty Steak, Seafood & Fish
  • Vegetables & Starches
  • Desserts

Appetizers – Trays

Minimum order for each item is 20 pieces (excluding pizzas)
All items priced per piece

ANTIPASTO STUFFED CHERRY TOMATOES

Stuffed with marinated Italian meats and cheeses $1.10

SMOKED SALMON ROSES

On mini bagels with red onion and cream cheese $2.25

CURRIED CHICKEN BITES

Mini croissants stuffed with a mild curried chicken and apple salad $1.50

MELON AND PROSCIUTTO

Fresh melon pieces wrapped in thin slices of Italian prosciutto ham $1.10

CURRIED CHICKEN AND PEANUT KABOBS

Served with teriyaki dip $1.50

TEN-INCH BRAVO! PIZZAS

Starting at $11.00
A variety of unique wood roasted thin crust pies; cut into appetizer portions

Appetizers – Pans

Minimum order for each item is 20 pieces
All items priced per piece

BAKED PHYLLO DOUGH TRIANGLES

Stuffed with crab, ricotta cheese and herbs $1.10

COCKTAIL MEATBALLS

Baked and simmered in our homemade barbecue sauce $0.80

BAKED MUSHROOM CAPS

Italian sausage, bread crumbs and garlic butter baked in fresh mushrooms $1.25

MINI QUICHE TARTLETS

Apple and gorgonzola cheese quiche $1.25

Cold Party Trays

Each tray serves approximately 10 guests
Priced per tray

SHRIMP COCKTAIL

30 large peeled shrimp with cocktail sauce $49.95

CHEESE AND CRACKER TRAY

Wedges of brie, gorgonzola, boursin and smoked provolone cheese
served with crackers and grapes $39.95

RAW VEGETABLE TRAY

The day’s freshest vegetables served with dill and herb dip $34.95

ARTICHOKE MOUSSE

One pint of artichoke mousse served in a rye bread round Served with Italian flat bread $22.95

FRESH FRUIT

Fresh fruit tossed with chopped mint $29.95

ANTIPASTO TRAY

A classic sampling of pepperoni, salami, capicola ham, mozzarella cheese, olives,
pepperoncini peppers, green onions, marinated calamari, marinated artichokes, roasted red pepper strips
Served with rosemary flat bread $49.95

THINLY SLICED BEEF TENDERLOIN TRAY

Three pounds of center cut tenderloin, roasted with herbs Served chilled with pesto mayonnaise $75.00

With 20 silver dollar rolls, lettuce, tomato slices, and onions add $22.00

Breads

BRAVO! FENNEL BREAD

Our original recipe baked fresh daily
Each 24 inch loaf serves 8-10 $3.50
Available sliced or unsliced

ASSORTED DINNER ROLLS – 12

$4.50

BUTTER CUPS – 12

$2.50

SILVER DOLLAR ROLLS – 20

$12.00

PIZZA DOUGH

Uncooked ten-inch disk $5.00

Soups

CREAM OF MUSHROOM SOUP

Made with parmesan cheese and white wine
Pint $11.00 Quart $17.00

TOMATO BASIL SOUP

With fresh basil and angel hair pasta
Pint $9.00 Quart $15.00

MINESTRONE SOUP

Tuscan vegetables and sausage with pasta
Pint $9.00 Quart $15.00

Salads

Minimum order for each item is 10 servings
Priced per individual serving

BRAVO! GARDEN SALAD

Crisp greens, mushrooms, cheese, croutons and creamy garlic dressing $2.50

BRAVO! SIGNATURE SALAD

Mixed greens, goat cheese, dried cranberries, parmesan croutons
with balsamic vinaigrette $2.75

CAESAR SALAD

Romaine lettuce, croutons, olives, parmesan and Bravo! Caesar dressing $2.50

CHILLED ASPARAGUS

Marinated in balsamic vinegar and topped with gorgonzola and red peppers
Seasonal availability $3.00

PASTA PRIMAVERA

Multi-color pasta, fresh vegetables, olives and Italian vinaigrette $3.00

BROCCOLI SALAD

With bacon, onion, raisins and sweet vinegar dressing $3.00

FRESH FRUIT

Fresh fruit tossed with chopped mint $4.00

CHICKPEA SALAD

With peppers and balsamic vinegar $3.00

BARLEY SALAD

With almonds and smoked corn $3 .00

CURRIED CHICKEN SALAD

Chicken breast meat with apples, curry, celery, mayonnaise and a touch of honey $4.00

Bravo! House Made Salad Dressings

Pint $7.00 Quart $12.00

GARDEN CREAMY OREGANO

CAESAR

HONEY MUSTARD

SIGNATURE BALSAMIC VINAIGRETTE

GORGONZOLA BLUE CHEESE

CREAMY GARLIC

Mini Open-Faced Sandwiches

Served open face on silver dollar roll
Minimum order for each item is 20 pieces
All items priced per piece

PORK LOIN OPEN FACE SANDWICH

Served chilled on silver dollar roll with pineapple and onion chutney $2.10

BEEF TENDERLOIN OPEN FACE SANDWICH

Served chilled on silver dollar roll with pesto mayonaisse $2.95

GRILLED PORTABELLA MUSHROOM OPEN FACE SANDWICH

Served chilled on silver dollar roll with sun-dried tomato pesto and mixed greens $2.10

Specialty Cold Sandwiches

Priced per 2 by 3 inch sandwich
Minimum order for each item is 20 pieces

SPICED ITALIAN

Salami, pepperoni, capacola ham, mozzarella cheese, pepperoncinis, lettuce and vinaigrette
on focaccia bread $2.00

HAM AND CHEDDAR

Sliced ham with aged cheddar cheese, lettuce, tomato and honey mustard
on focaccia bread $1.50

GRILLED PORTABELLA MUSHROOM

With sundried tomato pesto and mixed greens spiked with balsamic vinaigrette
on focaccia bread $2.00

Pans of Bravo! Lasagna

Full pan (13 x 21) serves 20
Half pan (10 x 12½) serves 10

BRAVO! LASAGNA

Layers of homemade pasta with italian sausage, ground beef, ricotta, mozzarella,
parmesan cheese and Bravo! marinara sauce
$69.90 Full pan $34.95 Half pan

VEGETABLE LASAGNA

Homemade vegetarian pasta with ricotta, mozzarella, parmesan, marinara sauce and grilled vegetables
$69.90 Full pan $34.95 Half pan

WHITE LASAGNA

Chicken, ham, artichokes and parmesan Cream sauce between layers of pasta and cheese
$79.90 Full pan $39.95 Half pan

NOTE: Lasagna may be ordered hot and ready to serve or cold.
Cold pans come complete with heating instructions.

Hot Entrées

Priced per person
10 person minimum per entrée

ROSEMARY ENCRUSTED ROAST PORK LOIN

Sliced and served with Dijon mustard and Chianti reduction sauce $8.50

BEEF BOURGUIGNON

Beef tips simmered in red wine sauce with bacon, herbs,
carrots, onion and mushrooms $11.95

ROAST SLICED TENDERLOIN OF BEEF

Herb encrusted and served with creamy horseradish
and caraway seed sauce (5 oz. per person) $16.95

SHRIMP SCAMPI

Sautéed with garlic herb butter, tomatoes and tossed with linguini $13.95

EGGPLANT PARMESAN

Breaded fresh eggplant rounds baked with mozzarella and Bravo! marinara sauce $5.95

CHICKEN WITH ARTICHOKES & LINGUINI

White wine shallot and cream sauce simmered with cut chicken breasts
and quartered artichoke hearts $8.50

STUFFED PASTA SHELLS

Filled with ricotta, Parmesan cheese, and vegetables.
Served with Bravo! marinara sauce (4 large shells) $6.95

GRILLED LEMON CHICKEN

Marinated chicken breast grilled and topped
with our Italian tomato-basil salsa over linguini $8.95

ORIENTAL MARINATED SALMON

Grilled and topped with spiced mustard glaze on a bed of Bok Choy slaw $12.95

Specialty Steak, Seafood & Fish

Uncooked, to go
Prices subject to change due to market fluctuation

BRAVO! RIB EYE, CHUCK END CUT

12 oz. steak $17.25

FLAT IRON STEAK

8 oz. steak $8.00

FILET MIGNON

8 oz. filet $12.48

BEEF TENDERLOIN

5 pounds $124.80

JUMBO FRESH DAY BOAT SCALLOPS

approx. 8–10/lb. $30.00

FRESH ATLANTIC SALMON STEAK

7 oz. filet $7.80

FRESH FILET OF WHITEFISH

7 oz. filet $5.00

KOBE STYLE BEEF BURGER

w/ Brioche Bun & Garlic Mayonnaise $5.00

Vegetables and Starches

Priced per person
10 person minimum per item

BAKED RATATOUILLE

Squash, zucchini, eggplant, tomatoes and garlic baked with parmesan cheese $2.75

FRESH GREEN BEANS

Sautéed in butter with shallots $2.75

BABY CARROTS

Sauteed and honey glazed $2.75

RICE PILAF

Cooked in chicken stock with onions and spice $1.50

RED SKIN POTATOES

Simmered in butter $2.75

LINGUINI

Tossed with butter $1.50

GRILLED MIXED VEGETABLES

Squash, zucchini, mushrooms, sweet peppers, and onions
tossed with balsamic vinaigrette, served chilled $3.00

Desserts

Made in-house by the Bravo! pastry chefs

ASSORTED MINI PASTRIES

Finger-size carrot cake, cheesecake, and white chocolate mousse tarts
(25 pieces serves approximately 10 guests) $36.95

NEW YORK STYLE CHEESECAKE

With sour cream topping and raspberry sauce
(10-inch cake cuts into 12 portions) $36.95

CARROT CAKE

With cream cheese and pecan frosting (10-inch cake cuts into 12 portions) $29.95

MORAT TORTE

Moist chocolate cake with a white chocolate mousse layer and whipped cream frosting
(10-inch cake cuts into 12 portions) $29.95

WHITE CHOCOLATE MOUSSE

With raspberry sauce
(1 quart serves approximately 5 guests) $19.50

LEMON SQUARES

Our house-made bars with fresh lemon zest
(one dozen 2-inch squares) $12.95

BRAVO! BROWNIE BARS

Double rich dark chocolate bars dusted with powdered sugar
(one dozen 2-inch squares) $12.95